Restaurant booths have continued to be a popular and classic configuration for any restaurant setup. From family restaurants to casual diners, restaurant booths can be an alluring addition to your restaurant to offer comfortable seating and appealing aesthetics. The padded seats and backs make for a cozy and private seating arrangement. Whether you are opening a brand new restaurant or remodeling your existing one, booths make an interesting option.
Whether you want to fill your restaurant’s dining area with just booths or mix it up with other sitting options, here are some key factors that you must keep in mind before making up your decision.
Before finalizing the perfect booth for your restaurant, it makes sense to be aware of different parts of the booth and their nomenclature.
Depending on the atmosphere you wish to create, you can choose from the following materials to enhance your restaurant’s ambiance. If yours is a family restaurant, expect multiple spills and go for materials that are easy to clean.
The configuration and type of restaurant booths depends on your restaurant’s layout and area. Here are some of the most popular wide varieties of restaurant booths. You can either select any standard configuration or go for a custom design to optimize the dining area in your restaurant.
Now that you are aware of the restaurant booth’s types and shapes of the restaurant booths, next comes the table size. Table size is a crucial factor as it affects both your restaurant’s capacity and your customer’s comfort. Your restaurant table’s size depends on the ambiance you wish to create and the clientele you wish to target.
While a table for two or four persons might seem practical, it does not work with larger groups. You can buy smaller tables and join them to increase the seating capacity. Alternatively,if you have ample storage space available, you can buy and keep a couple of larger tables.
Square and rectangular tables are popular restaurant table shapes. They look elegant and fit seamlessly in the center of large dining rooms. However, if you want to utilize the corners and maximize your restaurant’s seating capacity, you should consider round tables as well. They are space-efficient and perfect for tight spaces and corners to increase the seating capacity.
Similarly, while selecting table bases, opt for designs that are comfortable for your guests. While selecting table bases, you must trade-off between keeping the table sturdy and increasing the legroom. For example, tripod table bases provide plenty of legroom while the bolt-down bases are sturdy. As long as you manage to keep your guests comfortable, they will keep on revisiting your restaurant.
Restaurant booths are the perfect option to emphasize how much you value your guest’s comfort. Apart from providing comfortable and private seating for your guests, restaurant booths optimize the dining space and allow your servers to move around all four sides of the table. A well-designed and well-managed dining room in your restaurant is visually appealing and satisfactory. Dining booths combine functionality, ease in maintenance, space optimization, and elegance for a profitable business. Availability in custom colors, designs, shapes, and materials with a commercial-grade construction make restaurant booths a smart choice for any ambiance.
This article highlights some of the crucial things to consider while selecting a restaurant booth. From the restaurant booth’s material to its shape, from the table size to its base, this article covers it all. Hopefully, by using this handy guide, you can select the perfect booth that matches your restaurant’s design and requirements.
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