Maintaining furnishings like restaurant tables, chairs, booths, stools and benches in good order should be part of a long term strategy of front of the house quality control. These suggestions will help.
Schedule furniture inspections periodically with specific written tasks:
Making small, regular adjustments or repairs can extend the useful life of furniture pieces and ensure a better, safer customer experience as well.
Many of the materials used in restaurant furniture are easy to care for, and most manufacturers still publish their preferred methods for cleaning and maintenance. This can be as simple as a daily wipe down with a damp cloth, or involve specific recommendations for treating restaurant table tops made of butcher block or vinyl covered chairs. Specific materials respond differently to care, and for the best results, it’s always a good idea to review the published recommendations and institute a cleaning plan. This includes training current and new employees in furniture cleaning best practices. The extra time and attention can help avoid damage to materials like: glass, laminates, granite, chrome, brass, mirrored finishes and wood.
Although not exhaustive, these cleaning guidelines provide a generally effective and usually least aggressive approach to cleaning specific surfaces. For first use, test a small, inconspicuous area on the item to be cleaned to insure colorfastness:
Looking for new restaurant marketing ideas? Today's market is crowded. Standout marketing strategies are crucial.…
The donut industry is booming. More people crave these sweet treats every day. Donut shops…
Creative coffee shop decor can breathe new life into a cafe. You can transform a…
Are you looking to make your ice cream shop design stand out? You have landed…
Have you ever wondered why some juice bars seem to draw a crowd effortlessly? It's…
Starting a coffee shop is an exciting venture for many aspiring entrepreneurs. With coffee's popularity…